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    LA Restaurant Offers Friendsgiving Feast Inspired By Americas Favorite Sitcom

    LOS ANGELES September 28, 2015 TART restaurant, nestled inside the iconic Farmers Daughter Hotel in the historic Fairfax District in L.A., has created an unforgettable twist on Thanksgiving offering all those in LA on the big day to dine with their crew for the ultimate Friendsgiving feast.

    Friendsgiving is the newest way to enjoy the season with your nearest and dearest where guests do the gobbling, and TART does the dishes! And it wouldnt be true friendship without a throwback to the famous sitcom that taught us so much about Thanksgiving.

    To celebrate TARTs executive chef, Keith Shutta, has brought back six of our favorite friends to inspire the merry meal this year.

    The one whos a daddys girl For the traditional Thanksgiving taste this entrée includes roasted turkey roulade with gravy cornbread stuffing, candied yams, black-eyed peas, cranberry sauce and TARTs famous biscuit

    The one who doesnt eat meat Veggie and rice stuffed cabbage with an herbed liquor sauce and buttered green peas for a light, festive bite

    The one who doesnt share food A selection of chicken and turkey with all the sides make up this an epic entrée

    The one who hates Thanksgiving TART burger with blue cheese, bacon, caramelized onions, mustard aioli and fries and a side salad

    And for dessert: The one who used to be fat Warm holiday fruit pan purdue, with vanilla ice cream and stewed cranberries

    Don't worry, we haven't forgotten the leftovers Once the meal is over and the memories are made, diners can take their trimmings home because TART will fix a to-go gourmet turkey and cranberry sandwich for traditional next day indulgence. This day-after delight is a cold turkey sandwich with stuffing, cranberry sauce and mayo, served on a baguette with a side of gravy. We call it the moist-maker.

    TART has also created a fruity punch with a festive kick perfect for sharing with your closest companions.

    Friendsgiving dinner is available from November 15 to November 27, 12pm to 10pm daily. So if youre a day late or three weeks early, TART has got your back and your turkey more


    LOVE GOODLYs toxin-free eco lifestyle subscription box to benefit FCancer, Farm Sanctuary

    LOS ANGELES August 25, 2015 Expert eco entrepreneurs Justine Lassoff and Katie Bogue Miller formerly of LovingEco, today announced the launch of their newest business venture LOVE GOODLY a Web and mobile shopping platform for discovering trusted healthy, eco products that give back to good causes. The company is funded by influential investor and Machinima Chairman Allen DeBevoise and will sell subscription boxes of nontoxic beauty and skincare products, wellness, healthy snacks and eco style accessories for $35 every other month.

    Katie and I developed our second project, LOVE GOODLY, with a simple idea you can vote with your wallet for more conscious brands. As advocates of healthy lifestyles and giving back, we created LOVE GOODLY putting a twist on the business of feeling good by combining lifestyle subscription boxes and social consciousness, said cofounder Justine Lassoff.

    Lassoff and Bogue Miller were founding team members of LovingEco, an eco Gilt model that was acquired one year after it launched in 2011.

    Each LOVE GOODLY box includes five to seven carefully sourced products from companies such as Go Raw, LVX, SW Basics, Hurraw!, RMS Beauty, Dogeared Jewelry and ALOHA, donating a portion of proceeds to charitable causes. Customers will be able to earn rewards and deals online by reviewing products on and shopping for their favorite, full sized items.

    LOVE GOODLY carefully selects brands and labels them with 12 value icons, such as gluten-free and organic, so it's easy to shop by need. Skincare and beauty products are vegan and cruelty-free and all products are reviewed to ensure they are toxin free. The company additionally selects style accessories and home products with a range of attributes from fair trade made by workers and artisans around the world by supporting fair wages to companies using more natural, organic or recycled materials.

    With each purchase, we support a cause with Farm Sanctuary supporting compassionate living to FCancer supporting early detection. LOVE GOODLY wants our customers to enjoy the surprise of each box, curated with love and delivered to their doorstep, so they can discover and support brands that will have a positive impact on the world, more

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    TART Restaurant and Coolhaus Ice Cream are Mint for Each Other

    TART Gets Fresh with Frozen Treats and Tantalizing Ice Cream Cocktail, Coolhaus Dirty Mint Chip Julep

    LOS ANGELES July 17, 2015 TART -- the unique, onsite restaurant nestled inside the iconic Farmers Daughter Hotel that serves comfort food with a twist -- is celebrating summertime by collaborating with the architecturally-inspired and beloved, LA-based gourmet ice cream company, Coolhaus.

    To kick off the cool-down, TARTs executive chef, Keith Shutta, has dreamed up a refreshingly naughty but n-ice cream cocktail, called the Coolhaus Dirty Mint Chip Julep ($13). Coolhaus fresh mint infused ice cream, chocolate chips and a hint of brown sugar make a sweet partner for the wickedly good blend of Four Roses Bourbon and Crème de Menthe, that make up this perfect treat to beat the summer heat.

    TARTs summer dessert menu has two other delicious new recruits: Coolhaus Chocolate Chip Ice Cream Sandwich ($8) and the Snickerdoodle Ice Cream Sandwich ($8).

    Adding Coolhaus to the menu and creating a cocktail with its all-natural ice cream is something no one else has done before and we know our guests love those unique experiences, said Keith Shutta, TARTs executive chef. Partnering with a local and loved business that also uses locally farmed and sourced goods is the perfect match for TART, added Shutta.

    This partnership is a meeting of the minds, and taste buds. Coolhaus and TART both blend unusual flavors that develop into famous favorites, and I know that the Coolhaus Dirty Mint Chip Julep will become another local celebrity, added Natasha Case, CEO and co-founder of Coolhaus.

    Coolhaus ice cream sandwiches and the Coolhaus Dirty Mint Chip Julep are available at TART now, for a limited time. TART is located at 115 S. Fairfax Avenue, Los Angeles, CA 90036. For reservations, call (323) 556-2608 or visit:


    For more information or images of the new menu items contact:

    Kate Talbot

    Klick Communications

    Phone: 310-745-3778


    About TART Restaurant:

    Nestled inside the iconic Farmers Daughter hotel in the historic Fairfax District in L.A., TART restaurant provides down-home hospitality and comfort more

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